Celebrate the fall harvest with German dishes such as pork schnitzel, mustard spaetzle, braised red cabbage and a beer cheese spread. Hands on cooking classes taught in Helms College culinary labs by professional chefs.
Saturday Oct 19, 2024
11:00 AM - 1:00 PM EDT
Saturday, Oct 19, 2024
11 am to 1 pm
$90 per person
Barbara Marchan
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Printed courtesy of www.columbiacountychamber.com/ – Contact the Columbia County Chamber of Commerce for more information.
1000 Business Blvd., Evans, GA 30809 – (706) 651-0018 – bookkeeper@columbiacountychamber.com